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Chitterlings are a classic southern soul food that belongs on your dinner table! Here’s how to clean and prepare a delicious spicy chitterlings recipe
Ingredients:
-
- 5 pounds frozen chitterlings
- 1 pound hog maws
- 1 small Onion, roughly chopped
- 1 teaspoon salt
- 1 teaspoon white vinegar
- 1 teaspoon minced garlic
- 1/2 teaspoon red pepper flakes
Cookware and Utensils:
- 1 6 quart boil pot
- 1 cutting board
- 1 sharp knife
Instructions:
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