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Caramelized Chicken with Honey and Mustard: An Explosion of Flavors
Ingredients:
4 chicken thighs (can be replaced by breasts)
2 tablespoons of olive oil
Salt and pepper to taste
3 tablespoons of honey
2 tablespoons of Dijon mustard
1 tablespoon of cider vinegar
2 cloves of garlic, finely chopped
1 sprig of fresh rosemary (or 1 teaspoon dried rosemary)
1/2 cup chicken broth
Instructions:
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