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Make the Cookies:
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Preheat oven to 350°F. Line baking sheets with parchment.
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Whisk flour, baking soda and salt in a bowl.
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Beat butter, brown sugar and 1 cup peanut butter until light and fluffy.
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Beat in egg and 1/2 tsp vanilla.
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Gradually mix in dry ingredients until a dough forms.
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Roll dough into 1-inch balls, then into logs. Coat in granulated sugar.
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Place logs 2 inches apart on baking sheets. Use a fork to make criss-cross pattern and pinch into peanut shapes.
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Bake 10-12 minutes until lightly browned on edges. Cool 5 mins on sheets, then transfer to racks to cool completely.
